Archive for March, 2013


March 19, 2013

PW Breakfast Bread Pudding
Posted by Chammer

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This was a fantastic make ahead breakfast dish!  Mom and I made it when she was here this past weekend.  PW suggests in the Variations that you can use bacon instead of sausage, which we did.  I also added mild green chiles to the dish on a whim. I thought it was excellent and actually I would have omitted the red bell pepper if I was going to make it again, keeping the green chiles.  One last change we made was we made 3/4 of the dish using a 1 1/2 quart dish instead of 2 quart, six eggs..etc.  It was only 3 of us and Kate since dad wasn’t here, so we didn’t want to make too much.


Once again, PW hits a home run! 5 stars!