PW Breakfast Bread Pudding
Posted by Chammer
This was a fantastic make ahead breakfast dish! Mom and I made it when she was here this past weekend. PW suggests in the Variations that you can use bacon instead of sausage, which we did. I also added mild green chiles to the dish on a whim. I thought it was excellent and actually I would have omitted the red bell pepper if I was going to make it again, keeping the green chiles. One last change we made was we made 3/4 of the dish using a 1 1/2 quart dish instead of 2 quart, six eggs..etc. It was only 3 of us and Kate since dad wasn’t here, so we didn’t want to make too much.
Once again, PW hits a home run! 5 stars!